Sobre Cava Àngel
Our cellars
Cava Àngel is born from the best vineyards in Sant Sadurní d’Anoia, Catalonia, at the heart of the D.O Cava. Once harvested at the end of summer, the wine follows the traditional elaboration process in the cellars.
Rest and time give our cellars the celestial touch, providing them with the elegance and characteristic taste of Cava Àngel.
All our cellars are 100% natural, without any expedition liquor or added sugar.
